We love coming here. It's always tasty. The pudding dessert is AMAZING! Great place for celebration or just walking in and sitting at the bar.

This place has a really cool vibe to it. Like something you'd find in an old building in Europe. We came for restaurant week and it was quite busy. All the food was very good. I had the French onion soup, beef bourguignon, and chocolate ganache cake. My girlfriend had the lobster bisque. Both soups were amazing! French onion soup wasn't too salty and onions were very tender. Beef was fall apart tender and I liked the fried onions on the mashed potatoes. The only negative was the garlic mashed potatoes were very, very salty. And I like salty and buttery things. Still very decent. Dessert was good (although menu said peanut butter ice cream and it was vanilla, it was all good). Had a French martini to go with it (raspberry, lime, and pineapple) that was very tasty. Server was really energetic and friendly and personable. Would definitely go here again anytime for the food.

We've been here twice in the last month and both times were amazing. The scallops, pork chops, crab cakes and lobster were spot on. The lobster bisque was outstanding. We can't wait to go back.

Overall, everything was pretty good! Parking lot had plenty of spaces. They were very busy but thankfully dining room is large and they are nicely staffed so we were able to get in at 6:30pm on a Saturday night without a reservation. Dining room is beautiful and I hear they have a lovely patio. We started with the spinach and artichoke dip and it was SO GOOD! Very flavorful. Only issue is that it didn't come with much bread, but we just asked for another bread basket and used that bread for the dip. I had the chicken francaise and it was amazing!! So much flavor that all blended well together. My husband had a bowl of the French onion soup and the house salad and enjoyed both. My child ordered the alfredo from the kids menu and she also liked it. It was nice and creamy, not oily like some alfredo turns out. We finished with the chocolate ganache cake (substituted vanilla ice cream in place of the peanut butter ice cream) and it was just ok... it was VERY dry, and also really cold, it was difficult to eat. A scoop of ice cream came with my daughter's kid meal and she liked the ice cream. They offered a ton of options for wine by the bottle but I wish there were more options for wine by the glass.

Very nice spot in North Oaks. Typically very well crafted drinks and nice appetizer menu.

Our family frequents this restaurant for special occasions. Went here for my hubby's birthday. I went for a lighter fare on this visit grilled chicken beet salad. I wish it was a bigger salad since it was my main course but it was alright. Everyone else had loved their meal. Beautiful atmosphere and lovely waitstaff. Don't forget to rub the pigs belly on your way out for good luck!

Great experience. Our waiter was great, our food came out in a timely fashion and everything was good. The calamari was good but I'd prefer it to be a little more crisp than it was, but overall great! The wild mushroom soup was delicious (my only personal complaint is I would've liked it piping hot that's just an odd preference of mine with soup) My fiancé said the surf and turf was fabulous and he would definitely go back to try more items on the menu. We also had the chocolate ganache with peanut butter ice cream, that was soooo good!